- Handout: Food Safety (Grades 9 to 12)
This handout is part of the Teacher's Guide on Food Safety for grades 9 to 12.
- Answer Key: Food Safety (PreK to Grade 2)
This answer key is part of the Teacher's Guide on Food Safety for preK to grade 2.
- Answer Key: Food Safety (Grades 6 to 8)
This answer key is part of the Teacher's Guide on Food Safety for grades 6 to 8.
- Teacher's Guide: Food Safety (Grades 9 to 12)
The activities in this Teacher's Guide will help teens understand the safety rules
for food preparation, cooking, storage, and cleanup.
- Teacher's Guide: Food Safety (Grades 6 to 8)
When your students sit down to eat at a restaurant, in the cafeteria, or at home,
they probably aren't thinking much about how their food was prepared, let alone whether
it's safe to eat. The activities in this Teacher's Guide can help your students learn
how they can be smart in the kitchen.
- Teacher's Guide: Food and Cooking Safety (Grades 3 to 5)
Kids have to know when they need help from an adult assistant, how to keep things
clean, and how to use kitchen and cooking utensils safely. The activities in this
Teacher's Guide will help your students understand basic precautions to take when
handling food and cooking.
- Teacher's Guide: Food and Cooking Safety (PreK to Grade 2)
Cooking and baking can be lots of fun, but kids have to know the safety rules so
they can avoid injuries and food poisoning. The activities in this Teacher's Guide
will help your students learn how to prepare and cook food and use the kitchen safely.
- Teacher’s Guide: Safe and Healthy Summer (PreK to Grade 2)
The following activities will help your students plan a safe, healthy, and fun summer.
- Teacher's Guide: Safe and Healthy Summer (Grades 9 to 12)
These activities will help your students plan ahead so they can use their summer vacation
to get smarter, healthier, and more productive (but also well-rested and rejuvenated),
and be ready to start the next school year.
- Teacher's Guide: Safe and Healthy Summer (Grades 6 to 8)
These activities will encourage your students to stay on track with healthy habits.